Vegetarian Survival Food

Vegetarian survival foods cater to those who prioritize plant-based nutrition, even in emergencies. These foods eliminate meat, providing nourishment from grains, legumes, fruits, and vegetables. This category showcases specially crafted survival foods that ensure vegetarians receive vital nutrients without compromising on dietary principles.


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26 products

6 CT Case Basecamp Four Bean & Vegetable Soup
6 CT Case Backcountry Wild Rice Risotto with Vegetables

Key Benefits

Ethical and Nutritional: Stick to your dietary choices without sacrificing essential nutrients.

Long Shelf Life: Like traditional survival food, these vegetarian options also boast an impressive shelf life.

Diverse Options: From freeze-dried fruits to protein-rich lentil soups, there's no skimping on variety.

Quick to Prepare: Many items only require water and a brief waiting or cooking period.

Use Cases

Ideal for those who want to be prepared for emergencies while adhering to vegetarian values. Useful for backpacking trips, power outages, natural disasters, or any scenario where access to regular food supplies becomes limited.

Storage and Preparation Tips

Always keep in a cool, dark place. Most freeze-dried or dehydrated foods can last longer when kept away from direct sunlight. Remember, vegetarian doesn't mean spoil-free; rotate stocks to keep them fresh. For preparation, always have clean water handy, especially for dehydrated meals.